Run your entire restaurant with one calm system
Calm operations. More room for guests.
48.250 DKK
+18.4% vs. last week14 / 18
78% Capacity465 DKK
+12 DKK upsell9 checks
MobilePay & DankortFloor overview – Main Restaurant
Live updatedMain course served
1.420 DKK
KDS
680 DKK
Available
Occupied
3.190 DKK
Powering operations for 350+ leading Danish restaurants, gastro bars, and chains
+28%
+28% average contribution margin lift
-42%
-42% less kitchen food waste
< 3.5 min
< 3.5 min average KDS ticket time
99.99%
99.99% uptime with offline backup
All-in-one restaurant OS
Built specifically for hospitality challenges
Most ERP systems are built for offices. Dishly is designed for the floor — in busy kitchens and at the pass.
Lightning-fast POS & table management
Instinctive service for waitstaff. Handle complex party tables, split checks in seconds, and send orders straight to the kitchen.
- Contactless table ordering & MobilePay
- Offline mode during network outages
Recipe-based inventory & waste control
Dishly connects your recipes directly to POS sales. Sold burger = automatic deduct of 180g meat, brioche bun, and cheese.
- Automatic supplier shopping cart
- Waste analysis with reason logging
Smart KDS (kitchen displays)
Ditch unreadable paper tickets and shouting across the kitchen. Color-coded screens split dishes by station and flag allergies.
- Course timing per dish
- Pager / waiter call when food is ready
See how much Dishly can improve your bottom line
By cutting waste, automating purchasing, and reducing admin hours, Dishly typically delivers ROI of over 8× the investment.
Automatic waste control
Spot gaps between ingredient usage and sold dishes instantly.
Faster table turns
KDS and quick settlement save up to 8 minutes per table.
Set your restaurant's key numbersReal-time calculation
~226,800 DKK/year
~64 hours/mo
368,880 DKK
Seamless ecosystem
Dishly speaks with your favorite systems
Skip manual data entry. Dishly syncs accounting, payroll, payments, and delivery platforms automatically.
e-conomic
AccountingAutomatic journal entries and reconciliation with e-conomic and Dinero.
Danløn
PayrollHours and shift data flow straight into Danløn and your payroll process.
MobilePay
PaymentsMobilePay and terminal payments settled without double entry.
Deliverect
DeliveryDeliverect and delivery platforms sync orders into one kitchen queue.
Dinero
AccountingAutomatic journal entries and reconciliation with e-conomic and Dinero.
Planday
SchedulingKeep roster and labor cost aligned with Planday and Dishly shifts.
Reviews & customer stories
What restaurateurs say about Dishly
“The KDS completely changed our kitchen. Stress during Friday service dropped sharply, and we've halved mis-orders.”
Mikkel Vestergaard
Head Chef, Bistro Nord
“Automatic recipe pulls on inventory finally gave us 100% control of meat and wine costs. We save over 15,000 DKK a month on waste.”
Sofie Lindqvist
Owner, Café Le Marais
“We have three locations in Copenhagen. Dishly lets me track live revenue and labor percentages at all three from my phone.”
Christian Holm
Operations Director, Gastronomy Group CPH
Transparent pricing
No hidden fees. Choose the plan that fits you.
Bistro Starter
Perfect for smaller cafés, food trucks, and single-location bistros.
- 1 POS license & register
- Basic inventory management
- e-conomic & Dinero integration
- Email support during opening hours
Restaurant Pro
The complete system for busy restaurants and gastro bars.
- Unlimited POS terminals & tables
- KDS kitchen displays included
- AI inventory & waste insights
- Danløn payroll sync & 24/7 support
Multi-Location Enterprise
Tailored for restaurant chains and franchise groups.
- Multi-unit dashboard & controls
- Custom API integrations
- Dedicated account manager
- 99.99% SLA guarantee